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Spartan Green Solutions Industrial Cleaner, Professional Use-04/08/2020
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaSpartan Green Solutions Industrial Cleaner is a non-toxic, heavy-duty product, formulated to tackle difficult cleaning tasks. The super surfactant blend provides quick penetration and initial removal of everyday petroleum-based soils such as motor oil, hydraulic fluid, lithium grease, lubricant oils and stamping oils, etc.
Purpose of product.
Usage: DegreaserStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 20241110 Spartan Dr
Maumee OH 43537
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 60.0-100.0 Diluent No Polyethylene glycol (5) undecyl ether 034398-01-1 1.0-5.0 Surfactant No Sodium carbonate 000497-19-8 1.0-5.0 Alkalinity builder No Poly(oxy-1,2-ethanediyl), alpha,alpha-(((3- (decyloxy)propyl)methyliminio)di-2,1-ethanediyl)bis(omega-hydroxy-, branched, chlorides 068478-94-4 1.0-5.0 Surfactant No Citric acid 000077-92-9 0.1-1.0 Organic Acid No Alkyl glucoside 054549-24-5 0.1-1.0 Surfactant No Methylchloroisothiazoline 026172-55-4 <0.1 Preservative No Methylisothiazoline 002682-20-4 <0.1 Preservative No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :April 04, 2020 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels9.0-10.0 -
Warnings
Hazard Statements
Warning. Causes skin irritation. Causes serious eye irritation.
Precautionary Statements
General
None.
Prevention
Wash hands and any exposed skin thoroughly after handling. Wear protective gloves. Wear eye/face protection.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical attention.
IF ON SKIN: Wash with soap and water. If skin irritation occurs: Get medical attention.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Warning. Causes skin irritation. Causes serious eye irritation.
Potential Health Effects
Eye Contact: Pain, redness, swelling of the conjunctiva and blurred vision.
Skin Contact: Pain, redness and cracking of the skin.
Inhalation: Nasal discomfort and coughing.
Ingestion: Pain, nausea, vomiting and diarrhea. -
Chronic health effects
From SDS:
Data not available or insufficient for classification. -
Carcinogenicity
This product is not considered to be a carcinogen by IARC, ACGIH, NTP, or OSHA.
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Handling information
Handle in accordance with good industrial hygiene and safety practice. Wash thoroughly after handling. Keep containers tightly closed in a dry, cool and well-ventilated place. Keep out of the reach of children. Keep from freezing.
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Disposal information
Dispose of in accordance with federal, state and local regulations. -
California Prop. 65 Warning
This product is not subject to warning requirements under California Proposition 65.
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First Aid
Eye Contact: Rinse cautiously with water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical attention.Skin Contact: Wash with soap and water. If skin irritation occurs: Get medical attention.Inhalation: Remove victim to fresh air and keep at rest in a position comfortable for breathing. Call a poison control center or physician if you feel unwell.Ingestion: Rinse mouth. Do NOT induce vomiting. Never give anything by mouth to an unconscious person. Get medical attention if you feel unwell.Notes to Physician: Treat symptomatically.
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UN Global Harmonization Classification
